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You probably wouldn't peg Tin Hau for a foodie paradise. At the eastern end of Causeway Bay, you might think this little old district would be packed with office workers and casual diners, but so far it’s been a hidden gem. But we're about to blow the secret - we went in with hungry bellies...
Jan 26 2007
Everyone loves a good hot soup on a chilly winter’s day, food that warms the body and lifts the spirits. Now is the best time for hotpot, one of the city’s best value-for-money dining experiences, with huge spreads often costing less than $100 each. It’s great fun getting together...
Jan 19 2007
Animals: Adorable Goldfish Where: Tung Choi Street, Mong Kok, Kowloon. What: An open-air market and indoor market that sell fish of any shape, color and species imaginable; you can also find fish tanks and aquatic ornaments in a range of styles and designs for any budget. Hawkers gather in the...
Jan 12 2007